When to Use:
- Disinfect poultry houses, barns, pens
- Sanitize equipment, tools, water troughs
- Use in footbaths or entry points
- Dilute before use (according to label)
- Before disease outbreaks or after appearance
- During cleaning cycles between batches
A broad-spectrum disinfectant used to sanitize surfaces, equipment and water.
| ml , ml , ml , ltr . | 100 , 250 , 500 , 1 . |
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