CAL J

  • High yielding
  • Fruits are firm and transport well
  • Resistant to Fusarium & Verticillium wilts
  • Good shelf life (10–15 days)
  • Uniform ripening with no green shoulders
  • Medium-sized fruits
  • Early maturity (around 80 days)
  • Low maintenance due to bushy habit
  • Affordable seeds with good market demand

CAL J is a determinate, open-pollinated tomato variety known for its blocky, firm fruits, disease resistance and good shelf life.

Uses
  • Grown for fresh market sales
  • Suitable for processing (firm fruits)
  • Ideal for open field farming
  • Good for short-season production
  • Performs well in warm climates
  • Compatible with crop rotation systems
  • Can be used in peri-urban farming
  • Popular in vegetable production programs
  • Accepted by local markets and traders
g

10 , 25 .

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