Epsom Salt.

Epsom salt – a mineral supplement providing magnesium  and sulfur , used to correct nutrient deficiencies in plants.

Benefits:

  1. Corrects magnesium deficiency (prevents yellow leaves)
  2. Supplies sulfur, important for protein synthesis
  3. Boosts chlorophyll production & photosynthesis
  4. Enhances uptake of other nutrients
  5. Helps plants recover from transplant shock
  6. Loosens compacted soil / improves structure
  7. Supports greener, stronger foliage
  8. Enhances flowering & fruit production in certain plants
  9. Non-toxic & safe when used correctly

 

Uses:

  1. Foliar spray: dissolve in water and spray on leaves for quick absorption
  2. Soil drench: apply around plant roots to deliver Mg & S into soil
  3. Mixing into transplant holes to support new plants
  4. Use on magnesium‑hungry crops (tomato, pepper, roses)
  5. In veggie gardens when leaf yellowing is noticed
  6. For potted / container plants needing supplemental Magnesium
  7. Use after stress (transplant, drought) for recovery
  8. Blend with other liquids/fertilizers
  9. Periodic soil amendment if Mg is low
  10. Garden beds, landscaping and general crop use when soil test suggests Mg deficit
g

250

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